Gideon’s Bakehouse will offer its new Monstrous Peanut Butter Cup Tart on Saturday and Sunday, Oct. 24–25, while supplies last.
The oversized tart has a cookie-crumb base made with Nutter Butters, cocoa powder and dark chocolate. Its peanut butter filling is swirled with peanut butter caramel and packed with chopped peanut butter cups, more crushed Nutter Butters, soft peanut butter fudge and peanut butter nougat.
A thin layer of dark chocolate finishes the top. Gideon’s has set a limit of two tarts per person and did not announce a price.
See Gideon’s complete Monstrous Peanut Butter Cup Tart post.
Source: Gideon’s Bakehouse.
