Grand Floridian Cafe’s current brunch menu includes miso-glazed salmon for $32. The entrée comes with lemon-scented sticky rice, haricot vert and ginger-soy vinaigrette.
A roasted turkey-and-ham sandwich is listed at $19, with aji cheese sauce and crispy onions on house-made ciabatta.
The menu also includes a $13 heirloom apple salad with baby lettuce, sharp cheddar, pecans, crispy prosciutto and honey-apple vinaigrette. Adding chicken brings the price to $21, while shrimp brings it to $23.
Source: Walt Disney World Resort.